Izobachi Misoramen

We went to this place for lunch in Shibuya.

They have a limited menu, and they only accept cash (you have to pay before you get seated also).

I got a highball (of course), and a miso ramen with extra pork and stir fried vegetables (which were basically just stir fried bean sprouts). The noodles seemed home made, but they were the thicker kind (not the thinner ones).

Leaving the restaurant I would have said I would have came back. But I did have a stomach issue later on. So now not sure.

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