I really unique Italian restaurant, where their main dishes don’t center around pasta.
We ordered a bunch of dishes. We got the [kenne aged goat cheese, spring compote, sparrow brea], a salad with octopus, [garden greens, shallots, herbs, breakfast raffish, and red wine vinaigrette], the funghi pizza, and one pasta dish (pictured below) that I can’t seem to recall the name. All dishes were good, but what I would definitely order again when I’m there is the 2nd, 4th and 5th dishes I mentioned.
We also ordered red wine to go with our meal, which made a great pairing.
