A personal blog detailing dining and eating experiences
First dinner in Amsterdam (3rd trip), which was conveniently located at our hotel.
For drinks, got an Aperol Spritz, and a whisky drink (Glen Morangie).
For food, Chicken skewered with peanut sauce, tempura, spicy tuna roll, Momo roll, Alaskan king crab roll, lobster roll, and a side of pad Thai. Would get everything again.
Tried this all you can eat Japanese and Korean restaurant in Korea Town (New York), and thought it was decent for the price (apparently they also have a location in Menlo Park).
The rice cakes was probably overall my favorite Korean dish, and then the bulgogi (when it just comes out of the oven). The crab cakes and tempura were also not bad. For the Japanese portion, the hot pot was the best part (sushi was not super fresh).
One piece of advice, for the hotpot, always do the ramen noodles.
For dessert, they did have cookies and cream ice cream, which was fine for cleansing the pallet.
This is a great place to go to if you want some fast Udon.
First, for appetizers, the tempura is great. And special to this place is the crab tempura. It is a MUST to get. I also got the spicy tuna onigiri. Also great.
For the udon, I believe I got the Sanuki, and no complaints.
Overall, I do like how this place has a simple, yet intimate feeling when you eat here.
For drinks, I got the country lawyer and a Manhattan. The former was pretty good, while the Manhattan (not pictured) was pretty bad.
For food, we shared a bunch of dishes. We got the bone marrow, the steak tartare, the tempura butternut squash, the pork chop and the cheese cauliflower. Everything but the pork chop was really good.
For dessert, I got this chocolate peanut butter thing. I would not get it again. The other dessert (I forget the name) on the other hand, I would definitely get again.
