A personal blog detailing dining and eating experiences
Went to Spark SF and wanted to try the ramen (only open on Saturdays). I have to say that I enjoyed it.
I ordered the tonkatsu ramen with beef shoulder (other option was pork belly). Noodles were not overly hard. It was a bit spicy (and I did order mild), but I didn’t mind.
Update (10/6/18): I order the Yaki-Soba. It was a bit too salty for me (but didn’t hate it). I’ll stick to ordering ramen at this place in the future.
This place was a great place to get ramen, and also they had a full bar!
The drink I started off with was a lychee drink (I think it was called. cosmic something). It was not too strong though.
I got the tonkatsu ramen, which was good (although the pork seemed more like slices of bacon than regular pork).
We also got a bottle of champagne, and finished off with some delicious mochi.
Had the Iza Ramen with grapefruit highball (it’s an alcoholic drink). The ramen was good, but the grapefruit drink wasn’t really great (probably because I hate grapefruit).
