A personal blog detailing dining and eating experiences
We came here to have yakitori, and the selection for the most part was great.
From what we ordered, the noodles, chicken thighs, chicken breasts, beef, chicken meatball and cucumbers were really good, and I would order all of it again. For drinks, I had the kaku highball, and Chita whisky on the rocks.
Went here for some udon based on a recommendation from the bar tender of Auriental bar. Honestly, was really good udon.
I got the Meat and Vegetable Sukiyaki udon (with thin noodles). Sooo good. Also ate the vegetable tempura. For drinks, got a highball. Would definitely go back to this restaurant again.
Went to this speak easy the first night in Osaka Umeda (in the Kitashinchi area). Definitely had a lot of Japanese whisky selection.
The thing about this place is that they don’t have a menu (so it’s kinda hard to know how much you’re gonna pay unless you ask how much each whisky is).
I tried a version of Hibiki Harmony called the Blossom’s choice (around $400 a bottle). As well got a high ball (not sure what whisky). I would definitely come back here again (and try other whisky’s, but look up the prices online before ordering).
Also, the glasses looked pretty sick (as seen below)
