A personal blog detailing dining and eating experiences
Ok, so this place was awesome. Had a good vibe, and I really liked the food.
For two people, I recommend getting all of the following: wagyu tacos, sashimi platter, protein roll, King Crab fried rice, and show me the roll.
Next time I think I would also get the Rock shrimp to try.
For drinks, since they had toki, got a toki highball.
We went to this restaurant for a friends 35th bday. I think the food was excellent, and price was super reasonable (below is only about $300, which includes drinks).
For drink, they have a toki high ball on the menu. Of course would get that again. They also have some other interesting cocktails pictured on their menu. Would probably want to try one one of those next time.
For the good, would get everything pictured below again, except the spicy wings, chicken skin (5th and 7th pictured below), and one of the deserts (it’s last picture, the desert on the left hand side… the taste was described like sesame… guess I don’t like that as a desert). Also, missing below is the dish that had a very creamy (pasta-ish) like sauce. That was also really good
This is a great American style dim sum place.
The lobster filled dumpling along with the scallop Siu Mai are by far the best dishes. Also, would get the soft shell crab and fish (pictured below) again. The deep fried dumpling, and the soup filled dumpling, and the green dumpling below were good. I would not get the swan looking dumpling (looks good, didn’t like the taste or texture).
Finishing off with the egg tart was great. As for the drink, I didn’t care too much for it. Also, even though they served various sauces on an interesting palette plate, I also didn’t really care too much for them.
Ok, so I give this restaurant several thumbs up.
First off, they have lychee martini as the first drink in their cocktail menu. 👌
For the food, I would get everything again (except maybe the mussels). We ordered a nicely peppered Dungeness crab, hot and sour soup, calamari, oxtail, chow mein, fried rice, and one other fried dish (I wanna say short ribs).
