Miss Tess

We tried this Asian fusion restaurant for lunch, which was conveniently located in our hotel in Dubai (Taj Hotel). Service here was excellent.

For drinks got the whisky sour and the Mulin Rouge. Didn’t really like their whisky sour (it wasn’t sweet at all). A friend got a drink with ube infused vodka, which I though my actually tasted good.

For appetizers, they served some Asian chips with some dips (best one was the plum sauce one). We also ordered the shrimp Cheung fun dimsum and the chicken Sui Mai. The former was great, the latter, well let’s just say I prefer it with pork.

For main, got the black cod and the pad Thai. Both were excellent (pad Thai had a bit too much sauce, but didn’t mind it).

Mott 32

This place was in our hotel, Shangri La, in Toronto.

Went here from happy hour (4pm to 6pm), which drinks and dim sum were half price.

We got one order of Hargreaves, and 1 order of some dumpling dish. Both were great.

For drinks doubled down on the Nashi (vodka based, and 2oz pour). Great choice.

FYI didn’t take either picture below.

Buddakan

We went to this really trendy Chinese restaurant. The vibe was very night clubby, and also Gen Z.

Basically when you get in it’s like a Vegas style check in (have people behind a hotel like counter). After, you basically wait in the bar area before you get seated (even if you have a reservation). The bar area is actually quite large, and really good for a pregame (could also go to this restaurant without eating and just chill there). And the DJ was very on point playing great top 40 edm music.

After about 10 minutes we did get seated. We got the chow mein with beef, the dim sum sampler, and something that is like pop corn shrimp (it wasn’t called that, but basically an Asian version of it). Honestly, would get everything again.

For drinks got an Aperol spritz and whisky on the rocks. Can’t go wrong with either of those.

On a side note, there was a downstairs area which looked like it had bomb seating. Also, this place is near the Google office and Tao night club. Would be down to go to this place and explore the area at night next time.

Update (7/21/2024): we went back here for a friends bday. There was 15 of us, so we had to do a fixed menu. The menu is listed below, it I think the highlights for me were the lobster fried rice, the jumbo shrimp, and the cod. Other food was great, but it was just a lot of food (need to pace myself next time).

Jing Fong

Went to this place for dinner in the upper west side.

Overall, great food. The domain (especially the Siu Mai) was excellent, and even the crispy Cantonese chow menu (got the vegetable one because a friend I was with is vegetarian).

The white food pictured below (some sort of rice noodle) was also great.

This place also had lychee martinis!

Wild Ink

Grabbed lunch at this American Asian restaurant.

We got the dim sum platter plus the fluke crisp as an appetizer. Gotta say all the dishes were pretty awesome (although very Americanized).

Harborview Restaurant & Bar

A really great dim sum place (you can’t tell by the name, but apparently the Chinese name is more representative). Quality of all the dishes we got was great (from the Siu mai and hargow to the fried rice and chow mein).

Definitely coming back here for dim sum / brunch.

Palette Tea House

This is a great American style dim sum place.

The lobster filled dumpling along with the scallop Siu Mai are by far the best dishes. Also, would get the soft shell crab and fish (pictured below) again. The deep fried dumpling, and the soup filled dumpling, and the green dumpling below were good. I would not get the swan looking dumpling (looks good, didn’t like the taste or texture).

Finishing off with the egg tart was great. As for the drink, I didn’t care too much for it. Also, even though they served various sauces on an interesting palette plate, I also didn’t really care too much for them.

Hong Kong Cafe

A great dim sum place in The Palazzo hotel.

Everything pictured below, except the soup filled dumplings, were really good. And price wise, not bad.

Wynn Buffet

Definitely a buffet to revisit. The king crab legs are one of the main features (not pictured). Also, they do have bottomless mimosas for an additional $22.

The buffet has food from all sorts of ethnicities (Japanese, Chinese/dim sum, American, Italian). Also, the desserts were good, notably the ice cream (and a coupe of other deserts that I can’t remember at the time of this writing).

Not pictured below are the crab legs. Definitely a must to get.

Real Kung Fu Little Steamed Buns Ramen

We popped into this place before catching a show on Broadway that was at 7pm. Service here was fast, and we were out within an hour.

We ordered a bunch of dishes to share. The only dish I wouldn’t get again from below is the “Ramen” (I would barely call that dish a ramen… it was basically noodles and beef in soup). Everything else was great (although the Michelin recommended bun didn’t seem too special, but I would get it again).