A personal blog detailing dining and eating experiences
We went to this restaurant, and ordered wayyy to much food. However, food was great.
We started off with the Pu-Pu platter (Ben partly got it because of the name). It’s actually a great deal if you have more than 2 people (and from what I remember, all the samplers were good). What you get: spring rolls, spare ribs, beef teriyaki, spare ribs, crab cake.
For the mains, we got the chow fun with beef, and some sort of chicken dish. I remember the chicken dish being slightly salty.
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I’ve probably been to this place over 15 times, a and it usually does not disappoint (although it isn’t super cheap).
To start, I got a lychee martini (which they make really good at this place).
For the mains, we got the dimsum collection (and although it is slightly Americanized, I’m a fan), garlic noodles with chicken (getting it with beef is much better from previous experience), and chow fun with beef. With the exception of the chicken comment, I would get everything again.
